Skip to content

Nelson Eddy’s Rice Pudding Recipe

Nelson Eddy cooking

Nelson Eddy’s Rice Pudding

1/2 cup rice
1 quart milk
3/4 cup sugar
2 eggs (yolks)
1 tsp butter
1/4 tsp salt
1 tsp vanilla

Cook rice in 1 cup of water very slowly until rice is soft, drain well. Place in baking dish and add sugar, butter, milk, salt, beaten egg yolks and vanilla; mix well and bake in a moderate oven (325 degrees) very slowly.

Raisins and diced dates may be added. The egg whites may be made into a meringue, spread lightly on top of the pudding, placed back in oven for a few minutes until the meringue is a light brown.

Today in J/N History

1944 Nelson writes the first draft of a movie treatment for himself and Jeanette entitled "Timothy Waits for Love." The plot somewhat resembles Mel Gibson's movie "Forever Young" (1992) in which the hero is cryogenically frozen and wakes up years later to be reunited with his lost love.

Upcoming Events

Sweethearts Documentation

Subscribe to Our Newsletter

This field is required.

Archives